The Perfect Strawberry Pavlova
Course
Dessert
Cuisine
Modern Australian
Ingredients
500
g
caster sugar
20
g
cornflour
1
tsp
of white vinegar
500
ml
thickened cream
you may not use it all
2
tablespoons
icing sugar
to flavour the cream and and more to dust
250
g
strawberries sliced – or more depending on your strawberry want!